Beschreibung

A Barolo from the commune of Serralunga d’Alba, fermented in stainless steel and then aged at least two years in barriques and larger oak casks from Allier and Slavonia. Bright ruby red, this Barolo offers notes of violets, cedar, oak, sandalwood, pepper, earth, cherry, and plum. On the palate, fine tannins combine with crisp acidity. Still young, but with solid aging potential.