Beschreibung

More information about Vegan Mushroom Protein Vegan protein powderPumpkin, hemp & pea proteinwith functional mushroomswithout additivesSoy & gluten freeYou can mix your vegan mushroom protein into a shake or add it to your breakfast or other recipes. The taste is nutty, with a slight hint of vanilla. That’s why we also like to use the vegan protein for baking, pancakes or in porridge. If you want to prepare a classic shake, we recommend adding 30 g to 300 ml of plant-based milk of your choice. Your vegan vanilla protein smoothie from the forest is ready!