Beschreibung

A layered and elegant Kékfrankos from the basalt tuff and limestone soils of the Tihany peninsula on Lake Balaton. Made from selected grapes from 30 year old vines, this wine shows a sophisticated blend of herbs and fruit notes such as lavender, thyme, redcurrant and cranberry, and a truly elegant, balanced style. Made with minimal human intervention, fermented with natural yeasts, aged for 24 months in oak barrels and bottled unfined and unfiltered.