Beschreibung

More information about Froyda organic palak tofu stew Chunks of tofu in a slightly spicy and deliciously creamy spinach sauce. This dish is inspired by the traditional Indian dish palak paneer. By using tofu instead of paneer (Indian cheese), the calorie content is reduced and the iron content of the dish is increased. Refined with mint and coriander. 250 g per jar.Delicious and healthy food without tedious cookingPrepared in just 3 minutesEnjoy eating despite intolerancesCan be kept unrefrigerated for a long timePractical for on the go, at work and at homePreparationPour the contents into a pan and heat for 2-3 minutes.Alternatively, place on a plate and heat briefly in the microwaveServe with a side dish such as rice or quinoa or enjoy on its own.How Froyda’s high-quality meals are madeWe make our dishes carefully and lovingly by hand from fresh organic ingredients. It is very important to us that all ingredients are of high quality and contain no pesticides. Wherever possible, we also take care to use regional ingredients.Each jar is filled and closed by hand. To ensure that nutrients and flavor are optimally preserved, we use a particularly gentle process to cook our dishes in jars. They are then labeled and packed in environmentally friendly boxes made from recycled cardboard and sent directly to your home or office.Shelf life & storageStore in a cool, dry place below 25°C. No refrigeration is required for storing unopened jars. Once opened, store in the fridge and consume within 2 days.Shelf life is 18 months from the date of manufacture. The best before date is indicated on the lid. Unless otherwise stated, delivered jars have at least 2 months until the best-before date.